Cook spaghetti according to package; drain and transfer to a large bowl. Add one cup mozzarella cheese, parmesan cheese, Romano cheese, eggs, oil, garlic powder, salt and pepper.
Press into a grease 13-in x 9-in pan. Top with spaghetti sauce.
Cover and bake at 350°F for 20 minutes. Uncover; sprinkle with the remaining mozzarella. Bake 10 minutes longer or until heated through and cheese is melted.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.