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Very Easy Banana Cream Pie
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Very Easy Banana Cream Pie

20 Minutes
20 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 Jell-O Banana Cream Instant Pudding
1 3/4 cup milk
1 graham cracker pie crust
1 banana, chopped into 8 pieces
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Let's Make It
1
Take the pudding mix and milk, mix it. Then pour it in the graham crust.
2
Put in the refrigerator for 1 hour.
3
Then in 1 hour, put bananas on it then serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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