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Low Carb Caramel Frappuccino
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Low Carb Caramel Frappuccino

5 Minutes
5 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/3 cup brewed and chilled strong coffee or espresso
2/3 cup half-and-half
2 packet s artificial sweetener
2 tablespoons sugar free caramel (or sugar free chocolate syrup)
1 cup crushed or cubed ice
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Let's Make It
1
Blend all ingredients except for ice in a blender.
2
Blend for 30 seconds.
3
Add ice to blender and continue blending for about a minute or until liquid is slushy.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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