2 pkg 4-serving size instant vanilla pudding, prepared as directed on box
1 c. nuts, crushed (any kind you like)
1 large container Cool Whip
6 Heath bars, crushed
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Let's Make It
Mix graham cracker crumbs, butter, and sugar. Press into 13x9 pan. Layer over crust in the following order: pudding, nuts, Cool Whip, and Heath bar pieces. Refrigerate for 5 hours.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.