Spray bottom of 9x11 pan with Pam. Layer 8 of the halved chicken breasts in bottom.
Place 4 slices of the baked ham on top of the chicken and then 4 slices of the provolone cheese on top of the ham. Pour the canned soup over the top. Salt & pepper to taste.
Bake for 45 minutes to 1 hour in a 350 degrees F oven.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.