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Banana Bran Muffins

45 Minutes
45 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 cups oat or wheat bran
1 cup wheat flour
2 mashed bananas
1 egg
1/2 cup oil
1/2 cup molasses
3 tsp baking soda
1 tsp salt
1 cup raisins (optional)
1 cup walnuts (optional)
Sugar (topping)
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Let's Make It
1
Preheat oven to 375 degrees F. Mix ingredients in bowl until moistened.
2
Spoon into muffin pan. Sprinkle tops with sugar.
3
Bake for 16-20 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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