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Perfect Baked Beans
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Perfect Baked Beans

1 Hour 15 Minutes
1 Hr 15 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/2 lb bacon, cut into slivers, fried until clear
2 cans (28 oz. each) baked beans
1 cup diced onion
1 cup diced bell peppers
1 cup brown sugar
1 cup ketchup
1/4 cup Worcestershire sauce
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Let's Make It
1
Preheat oven to 375°F. Spray 9-by-13 inch baking dish with nonstick coating.
2
Drain bacon and place in baking dish; stir in remaining ingredients.
3
Bake, uncovered, for 1 hour, stirring several times.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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