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Chile N' Cheese Rollups
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Chile N' Cheese Rollups

1 Hour 20 Minutes
1 Hr 20 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 tub (8 oz.) soft cream cheese
1 cup shredded cheddar cheese
1 can (4 oz.) diced green chilies
1/2 cup sliced green onions
1 can (4 oz.) chopped ripe olives
5 (6-inch) flour tortillas
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Let's Make It
1
Blend all ingredients.
2
Spread on tortillas. Roll Up.
3
Chill at least one hour, slice, serve and enjoy. Serve with salsa.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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