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Laurie's Favorite Buttermilk Pancakes
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Laurie's Favorite Buttermilk Pancakes

15 Minutes
15 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 1/4 cups flour
1/4 cup sugar
1 1/4 cups buttermilk
1/4 cup vegetable oil
1 egg
1 tsp baking powder
1 tsp baking soda
Pinch of salt
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Let's Make It
1
- Heat griddle to 300 degrees F and spray with non-stick cooking spray.
2
- Mix all ingredients together in a medium-sized bowl.
3
- Pour batter onto griddle using slightly less than full 1/4 cup measuring cup. Flip pancakes when edges appear to harden.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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