Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
T.G.I. Friday's Broccoli Cheese Soup
T.G.I. Friday's Broccoli Cheese Soup

T.G.I. Friday's Broccoli Cheese Soup

35 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
4 cups chicken broth
1 cup water
1 cup half-and-half
4 slices Kraft Cheddar Cheese Singles
1/2 cup all-purpose flour
1/2 teaspoon dried minced onion
1/4 teaspoon ground black pepper
4 cups broccoli florets (bite-size pieces)
Garnish:
1/2 cup shredded cheddar cheese
2 teaspoon s minced fresh parsley
Add To Shopping List
Let's Make It
1
1. Combine chicken broth, water, half-and-half, cheese, flour, onion, and pepper in a large saucepan. Whisk to combine and to break up any lumps of flour, then turn heat to medium/high. Bring soup to a boil, and then reduce heat to low.
2
2. Add broccoli to soup and simmer for 15 to 20 minutes or until broccoli is tender but not soft.
3
3. For each serving, spoon one cup of soup into a bowl and garnish with a tablespoon of shredded cheese and a pinch of parsley.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews