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Egg, Sausage, Cheese Casserole
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Egg, Sausage, Cheese Casserole

40 Minutes
40 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg crescent rolls (8 rolls)
1 pkg maple sausage links (10 links)
2 Tbsp chopped onion
2 cups shredded mozzarella
4 eggs, slightly beaten
1/4 cup milk
1/2 tsp salt
1/4 tsp pepper
1/4 tsp oregano
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Let's Make It
1
Preheat oven at 425 degrees F. Press crescent dough into the bottom of a 9x13 pan with about 1/2 inch crust around the edge.
2
Dice sausage links and place over crust. Sprinkle onion, then cheese over top. Combine remaining ingredients and pour over cheese.
3
Bake for 20-25 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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