Crush up whole pack of Oreo cookies. Using half of what was crushed, mix with melted butter. Mix chocolate pudding according to package directions to make pudding. Mix the entire package of cream cheese with half a tub of Cool Whip setting the rest of the Cool Whip aside.
Using a 13x9 glass dish, push the Oreo Cookies with the butter into the bottom of the dish forming a crust. Pour cream cheese mixture over the crust spreading it out evenly. Pour the chocolate pudding over the cream cheese mixture. Use the rest of the Cool Whip to put on top of the pudding. With the remaining Oreo Cookies, sprinkle on top of the Cool Whip.
Cover with foil and set in refrigerator for at least 2 hours.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.