Combine sugars, cornstarch and salt in glass bowl; add orange juice and peel. Cook on high 2 minutes. Stir several times. Cook 2 minutes more. Add butter, stirring until melted.
Pour over yams and cook on high about 3 minutes or until hot.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.