In a bowl, beat cream cheese, cheddar cheese and cayenne pepper until smooth. Fold in onions, red pepper and crabmeat.
Spread evenly onto tortillas; roll up and wrap with plastic wrap.
Chill for at least 3 hr to allow flavors to blend. When ready to serve, cut into narrow slices.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.