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Wedding Party Cream Cheese Mints
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Wedding Party Cream Cheese Mints

6 Hours
6 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
3 oz Philadelphia Cream Cheese
1 Tbsp milk
3-1/2 cups confectioners’ sugar, sifted
1/4 teaspoon peppermint extract
1/4 teaspoon almond extract
drops 2 to 3 red food coloring
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Let's Make It
1
Beat cream cheese with milk until smooth. Add remaining ingredients and beat until well blended.
2
Press small amounts of mixture into candy molds.
3
Remove from molds and allow to air-dry at room temperature 4 to 6 hours. Store in airtight container.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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