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Easy Cheesecake

Easy Cheesecake

3 Hr(s)
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1 serving
Original recipe yields 1 serving
16 oz cream cheese, softened
1 tsp vanilla
1 can sweetened condensed milk
1/2 tsp cinnamon (optional)
1/2 tsp gelatin
1/8 cup hot water
1 graham cracker crust
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Let's Make It
1
Beat cream cheese until smooth. Add vanilla, sweetened condensed milk, & cinnamon beat well.
2
In a separate bowl, add gelatin to hot water. Stir until dissolved. Mix into cheese mixture.
3
Pour into crust and chill until set, approx. 3 hours.
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