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Tater Tot Casserole

1 Hour 45 Minutes
1 Hr 45 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground beef
1 package Velveeta Cheese
2 cans cream of chicken soup
1 bag tator tots
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Let's Make It
1
Preheat oven 375°F. Line a 13x9 inch pan with ground beef. Top ground beef with cheese to cover.
2
Spread the soup over cheese. Top with tater tots to cover.
3
Cook for 1 1/2 hours. Let stand for 5 minutes, cut and serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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