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Taco Stuffed Jumbo Shells

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 can refried beans
1 lb KRAFT Cheddar Cheese, shredded & divided
2 cups salsa, divided
1 box jumbo pasta shells, cooked & cooled
Sour cream, for dipping
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Let's Make It
1
Preheat oven to 350 degrees F. Cook ground beef fully in large skillet, drain & return to pan. Add beans & 3/4 lb. cheese and mix well.
2
Cover bottom of 13x9 pan with half of salsa. Fill shells with beef mixture & place in 13x9 pan. Cover with remaining salsa and cheese.
3
Bake until heated through and cheese melts, about 30 minutes. Serve with sour cream on the side.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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