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Amish Chicken Casserole
Amish Chicken Casserole

Amish Chicken Casserole

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 cup butter
1/3 cup flour
1 cup milk
2 cups chicken broth (may use canned)
2 tsp salt
1/2 tsp pepper
1 (4 oz.) can mushrooms, drained
2 cups leftover cooked chicken, cubed
8 oz noodles, cooked
1/3 cup parmesan cheese, grated
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Let's Make It
1
Melt butter, then add flour and stir until smooth. Gradually add milk and broth, then seasonings and mushrooms. Combine chicken, cooked noodles and prepared sauce.
2
Put in an ungreased 9x13" baking pan and top with parmesan cheese.
3
Bake at 350ºF for 35-45 minutes, or until heated thorough and top is browned slightly.
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