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Sabreen's Chicken and Spinach
Sabreen's Chicken and Spinach

Sabreen's Chicken and Spinach

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
Butter
4 cloves garlic, sliced thin
2 package s chicken tenders or thin cut breast
1 box low sodium chicken broth
2 package s instant rice (garlic and herbs)
2 lemons
1 bag baby spinach
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Let's Make It
1
In a skillet put 2 Tbsp. of butter and garlic and brown slightly. Add chicken and cook till golden brown. Take out and cover to keep warm.
2
In skillet, add 2 1/2 cups of chicken broth, instant rice, 2 tsp. of lemon zest and 2 tsp. of lemon juice. Stir until it comes to a boil, lower heat, cook, cover and cook until liquid is absorbed.
3
Add spinach, chicken and a little more broth. Cook until spinach is wilted and chicken is hot.
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