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Christmas Biscuits
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Christmas Biscuits

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 pkt biscuit mix
Milk or water as directed
Melted butter
Cinnamon sugar
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Let's Make It
1
Prepare biscuit mix as directed, roll out thin. Using Christmas cookie cutters, cut out biscuits and place on cookie sheet. Bake at listed temperature.
2
While hot, coat top of biscuits with melted butter.
3
Then roll top of biscuits in cinnamon sugar. Serve hot with milk or juice.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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