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Red & Green Festive Healthy Appetizer
Red & Green Festive Healthy Appetizer

Red & Green Festive Healthy Appetizer

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 broccoli heads
2 whole red bell peppers
2 whole green bell peppers
1 teaspoon salt
2 croissant rolls
1 cup cream cheese with chives
1/2 cup shredded cheese
one large bowl
9 x11 bake dish or cookie sheet
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Let's Make It
1
Wash all the veggies first. Cut up all the veggies into small portions. Sprinkle salt on them all and let it sit in the fridge until the croissant is fully cooked.
2
Roll the dough on a cookie sheet or into a 9x11 baking dish cover the entire bottom of either dish in a rectangle shape. Stick it into the oven and let it cook until golden brown. Once its done cooking let it sit out for 10 min to cool off. You can take it out of the baking dish onto a flat surface.
3
Once cool, take the cream cheese and chives and spread it all over the laid out croissant sheet. Take the veggies out of the fridge and sprinkle that evenly over the cream cheese. Then sprinkle the shredded cheese over the veggies. Cut into 12 squares and serve or cover and chill in the fridge until later.
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