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Orange Chicken
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Orange Chicken

24 Hours
24 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
4 chicken breasts
Salt, pepper, garlic salt
1/4 large onion, cut long
1 large can oranges
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Let's Make It
1
Rinse chicken and put in large container. Add seasonings and onion. Pour juice & oranges.
2
Cover and let sit in fridge all night.
3
Cook next day until meat is not pink, about 15-20 minutes each side.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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