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Feather Light Breakfast Cake
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Feather Light Breakfast Cake

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup flour
1/2 cup sugar
1/2 tsp salt
3 Tbsp baking powder
1/8 tsp cinnamon
1 egg
1/2 cup milk
4 Tbsp butter
Topping:
2 Tbsp sugar
1/2 tsp cinnamon
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Let's Make It
1
Melt the butter. Let it cool. Mix together dry ingredients: flour, sugar, salt, baking powder and cinnamon. Mix egg and milk together. Then add the butter to the egg and milk. Pour egg, milk and butter into dry ingredients. Stir only to smooth out lumps.
2
Pour into 8 inch square pan. Sprinkle mixture with topping.
3
Bake 12-15 minutes at 350ºF. Insert toothpick to test doneness.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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