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Sweetie's Cake

Sweetie's Cake

1 Hr(s) 30 Min(s)
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1 serving
Original recipe yields 1 serving
1/2 cup shortening
3/4 cup sugar
3/4 cup honey
2 eggs, beaten
1/2 teaspoon vanilla
1/2 teaspoon lemon peel
3 cup sifted flour
3 teaspoon baking powder
1/2 teaspoon soda
1/2 teaspoon salt
1 cup milk
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Let's Make It
1
Cream shortening and sugar thoroughly. Add honey gradually, beating until well blended. Add eggs, vanilla and lemon peel. Sift together dry ingredients and add alternately with milk to creamed mixture.
2
Pour into 2 waxed-paper-lined 9-inch cake pans.
3
Bake at 350°F for 35 to 40 minutes, or until done. Cool about a half hour before removing from pans. Frost with favorite icing.
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