Brown beef cubes in heated oil in skillet over med-high heat. Add onion and garlic. Cook, stirring until onions are transparent. Add flour, stirring until cubes are coated. Add undrained mushrooms and celery. In small bowl, combine remaining ingredients, except for garnishes, mix well. Pour over meat and mix. Remove from heat.
Spray a 2-quart casserole dish with cooking spray. Turn meat mix into casserole dish.
Bake, covered at 325°F for 1-1/2 hours or until meat is tender. Sprinkle with chopped celery and chopped chives.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.