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Sherry's Brownie Pie with Pureed Strawberries
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Sherry's Brownie Pie with Pureed Strawberries

50 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg chewy fudge brownie mix
2 large eggs
1/2 cup canola oil
1/4 cup water
1 cup semi-sweet chocolate chips
1 (9-inch) unbaked pie crust
1 pkg (10 oz.) frozen sweetened sliced strawberries
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Let's Make It
1
Preheat oven to 350°F. Combine in large bowl, brownie mix, eggs, oil and water. Stir with spoon until well blended. Stir in chocolate chips. Spoon into crust.
2
Bake for 40-45 min or until set. Cool completely.
3
Puree strawberries in blender. Cut pie into wedges, and serve with a spoonful of strawberries on side of pie wedge.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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