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Chocolate Scotcheroos
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Chocolate Scotcheroos

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup light corn syrup
1 cup sugar
1 cup peanut butter
6 cups Rice Krispies Cereal
3/4 cup butterscotch morsels
3/4 cup semi-sweet chocolate morsels
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Let's Make It
1
Heat corn syrup and sugar to a slow boil stirring often. Add peanut butter and mix well. Add Rice Krispies Cereal and stir.
2
Press into 13x9 baking pan/dish.
3
Melt morsels together in double boiler. Top dessert with mixture. Let cool. Cut into squares and serve. enjoy!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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