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Deviled Ham & Cheese Salad/Spread
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Deviled Ham & Cheese Salad/Spread

20 Minutes
20 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 oz Kraft 2% Cheese (Cheddar or Swiss)
2 celery ribs, coarsely chopped
2 cups ham cubes
1/3 cup light mayonnaise
1 1/2 Tbsp prepared mustard
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Let's Make It
1
Shred cheese in food processor and set aside. Use the chopping blade in the food processor to finely mince the celery, using pulse. Set aside. Finely mince the ham, using pulses. Add the cheese and pulse once or twice to mix.
2
Add ham, cheese and celery to mixing bowl. Mix together the mayo and mustard, stir into the ham mixture and mix well.
3
Spread on bread for sandwiches or serve with assorted crackers.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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