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Rice and Meat

1 Hour 40 Minutes
1 Hr 40 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 can (8 oz.) tomato sauce
1 heaping tsp. cumin
1 heaping tsp. garlic powder
2 tsp salt
1 1/2 cups extra long grain rice
1/4 cup oil
1/2 round steak
7 cups Hot water
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Let's Make It
1
Mix together tomato sauce, cumin, garlic powder and salt.
2
Brown rice in oil. Keep stirring or rice will burn. Make sure all rice is brown. Then add meat and stir until browned. Add tomato sauce and spices; simmer for about 15 minutes to let spices cook into meat.
3
Then add hot water. Stir then cover. Check in half hour, stir then cover again. Keep checking every half hour add additional water if rice is not cooked.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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