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Pasta Beef Bake
Pasta Beef Bake

Pasta Beef Bake

1 Hr(s)
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1 serving
Original recipe yields 1 serving
4 cups uncooked pasta
1 lb ground beef
1 green pepper, chopped
1 medium onion, chopped
1 cup sliced mushrooms
2 cans (26 oz. each) spaghetti sauce, divided
1 egg, slightly beaten
2 cups shredded mozzarella cheese
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Let's Make It
1
Cook pasta according to package directions; drain and set aside. In a large skillet cook ground beef, green pepper, onion, and mushrooms until meat is no longer pink; drain and return to pan. Combine 1 can of spaghetti sauce with egg and mix in with the beef mixture. Add the beef mixture to pasta and mix well.
2
Pour in to a 9 x 13 pan and top with remaining can of sauce. Sprinkle with cheese.
3
Bake at 350°F for 30 to 35 minutes.
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