Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Can You Keep From Looking Chicken & Dumplings
Can You Keep From Looking Chicken & Dumplings

Can You Keep From Looking Chicken & Dumplings

1 Hr(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
3-4 boneless chicken breasts
1 Tbsp salt
1 tsp pepper
2 quart s water
6 cups flour, divided
1/2 tsp baking powder
1 tsp salt
2 Tbsp shortening
1/4 cup milk
1 cup water
1 egg, beaten
Add To Shopping List
Let's Make It
1
Place chicken with salt and pepper in 2qts. of water - cook until tender - let cool (reserve stock). Cut into small cubes.
2
Dumplings: Mix 3 cups of flour, baking powder, salt and shortening together. Add milk, water and egg. This will make a sticky paste. Turnout on floured board and knead remaining flour until it becomes a large ball. Roll out thin and cut into small strips.
3
Heat stock to a boiling point. Drop strips into stock and place lid on pot. Turn off heat and leave covered for 25 minutes. Add chicken. Do not stir, just shake the pot.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews