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Sticky Buns

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/2 cup butter, melted
1/4 cup brown sugar
1 Tbsp corn syrup
1/4 cup chopped nuts
1 can (11 oz.) Pillsbury Bread Sticks
1 Tbsp sugar
1 tsp cinnamon
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Let's Make It
1
Mix together butter, brown sugar and corn syrup. Put in ungreased 6-9 inch round pan. Sprinkle nuts on bottom.
2
Separate bread sticks, but don't uncoil. Mix cinnamon and sugar. Dip one side of break stick into mix and lay in pan, cinnamon side down. Continue with all bread sticks. Pour leftover cinnamon/sugar mix over all.
3
Bake at 375 degrees F for 19-24 minutes. Cool and invert onto plate.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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