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Christmas Cherry Tarts
Christmas Cherry Tarts

Christmas Cherry Tarts

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2/3 cup graham cracker crumbs
2 1/2 Tbsp margarine melted
1 pkg (8 oz.) cream cheese, softened
1 tsp vanilla
1 egg
1/3 cup sugar
1 can cherry pie filling
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Let's Make It
1
1. Preheat oven to 375 degrees F. Grease 2-1 3/4 inch mini muffin tins or line with paper cups. Combine graham cracker crumbs with margarine. Press tsp. of mix into each paper cup. Press down hard to set.
2
2. Beat cream cheese, vanilla, egg, and sugar until well blended. Fill each cupcake pan. Bake 10-11 min. Chill well.
3
3. Top with a cherry or sprinkle with chocolate chips when you bake. Whatever you like can be put on.
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