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Pie
Quick & Cheesy Shepherd's Pie
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Quick & Cheesy Shepherd's Pie

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb cooked, drained ground beef
Shepherd's pie seasoning mix
6 oz frozen peas or green beans
6 oz frozen carrots (sliced or diced)
1 1/2 lb cooked mashed potatoes
8 oz shredded cheddar cheese
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Let's Make It
1
Cook & drain meat; add seasoning according to directions on package. Stir in vegetables. Bring to a boil while stirring.
2
Transfer meat mixture to baking dish. Spoon mashed potatoes over meat mixture. Sprinkle cheese on top.
3
Bake at 400 degrees F for 30 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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