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Teddy Graham S'mores

Teddy Graham S'mores

2 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bag (16 oz.) Jet-Puffed Marshmallows
1/4 Tbsp butter
1 bag (12 oz.) Hersheys Milk Chocolate Chips
1 box (10 oz.) Teddy Grahams (honey or cinnamon)
Popsicle sticks
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Let's Make It
1
In large, microwavable bowl melt marshmallows and butter, stirring frequently.
2
After marshmallows are melted, and the bowl has cooled slightly, stir in chocolate chips until well blended. Then, stir in Teddy Grahams until well blended.
3
Spoon mixture into a 9x13 glass baking dish, lightly coated with nonstick spray. Insert Popsicle sticks and refrigerate until cool, may take a couple of hours depending on fridge temp. Once cooled, cut into squares around Popsicle sticks and enjoy!
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