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Sausage Peppers Sauce and Rice
Sausage Peppers Sauce and Rice

Sausage Peppers Sauce and Rice

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup uncooked rice
1 1/2 lb sausage (I like garlic sausage)
Extra Virgin Olive Oil
1 green pepper (or your favorite)
1/2 small can tomato paste
1/4 cup water
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Let's Make It
1
Cook rice according to package. Cook sausage until completely cooked. In separate pan use a little extra virgin olive oil to saute your diced pepper.
2
Once all ingredients are cooked, in sauce pan mix the pepper and sausage. Add into sauce pan the tomato paste followed by the water. Mix well and simmer until hot.
3
Place cooked rice on serving dishes, and then add sausage and peppers on top of the rice.
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