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Grams' French Toast
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Grams' French Toast

35 Minutes
35 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 eggs
1/2 cup milk
1 Tbsp sugar
1/2 tsp cinnamon
1/8 tsp nutmeg
4 slices bread
2 tsp butter
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Let's Make It
1
Beat eggs, milk, sugar and spices.
2
Add bread, 1 slice at a time and soak both sides.
3
Melt butter on a griddle over medium heat. Cook bread until golden brown on both sides. Serve with syrup.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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