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Easy Vegetarian Taco Chili
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Easy Vegetarian Taco Chili

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg Boca Meatless Crumbles
1 can chili beans
1 can black beans
1 can pinto beans
1 lg. can petite diced tomatoes
1 cup frozen corn
1 pkg taco seasoning
Garnish- Kraft Cheddar Cheese, sour cream, and nacho cheese chips
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Let's Make It
1
Heat Boca Meatless Crumbles.
2
Add all the beans, diced tomatoes, corn, and taco seasoning. Cook on medium heat until heated through and flavors are combined.
3
Garnish with sour cream, cheese, and chips.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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