Preheat oven to 225 degrees F. Heat oil and syrup in a small saucepan over low heat until warm. Stir in vanilla.
Toss wheat germ, sesame seeds, coconut, oats, pumpkin seeds and almonds in a large bowl. Stir in vanilla mixture. Spread on 2 baking sheets.
Bake for 1 to 1 1/2 hours or until golden brown, stirring occasionally. Transfer to a large bowl. Add dried fruit; let cool.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.