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Bottom Side Up Pizza

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb lean ground beef
1/2 cup chopped onion
1/2 cup green peppers
1 can Hunts Tomato Sauce
1 pkg dry spaghetti sauce mix
1 container (8 oz. – 16 oz.) sour cream
3 cups Kraft Mozzarella Cheese
2 cans crescent rolls
Butter
Parmesan cheese
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Let's Make It
1
Cook beef, onions and peppers together, drain and rinse with warm water. Then add sauce and dry mix.
2
Pour meat mixture into a 9x13 pan. Spread sour cream over meat mixture, then layer cheese and top with crescent rolls. Brush with butter and sprinkle with parmesan cheese.
3
Bake at 350°F for 30 min. or until golden brown.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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