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Our Favorite Tater Tot Casserole
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Our Favorite Tater Tot Casserole

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
2 cans cream of "something" soup ~ mushroom, cheddar cheese, chicken, celery...
1 can green beans, drained
1 bag (32 oz.) tater tots
2 cups shredded cheddar cheese (to cover top of casserole)
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Let's Make It
1
Brown and drain meat. Stir in soups and green beans.
2
Layer tater tots in 9x13 pan. Pour meat/soup mixture evenly over the tater tots. Top with the shredded cheese.
3
Bake at 350°F for 35-40 minutes until tater tots are done and cheese is melted.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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