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Moroccan Delight
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Moroccan Delight

45 Min(s)
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1 serving
Original recipe yields 1 serving
2 lb ground beef
25 crushed PREMIUM crackers
1 egg
1 Tbsp GREY POUPON
1/2 tsp ground cinnamon
1/2 tsp ground cumin
1 Tbsp grated fresh ginger (secret ingredient)
1 Tbsp virgin olive oil
1 box (10 oz.) plain couscous
1 can (8 oz.) tomato sauce
Salt and pepper to taste
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Let's Make It
1
Mix the first 7 ingredients and form ball of about 1 inch. Cook them over the olive oil in a pan, turning them.
2
Make couscous according to package direction.
3
Once the meatballs are cooked, pour over the tomato sauce to heat it up. Salt and pepper to taste.
4
Pour the meatballs and the sauce over the cooked couscous to present.
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