2 cups frozen cocktail-size meatballs, thawed, about 8 oz.
1 cup frozen mixed veggies, thawed, drained
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Let's Make It
Toss spaghetti with 1 cup cheese, and eggs.
Coat a large skillet with cooking spray, over medium heat, spread spaghetti mix in skillet. Cook until bottom is slightly crisp, 5 min.
Top with sauce, 1/2 cup cheese, meatballs, veggies, and 1/2 cup cheese. Cover, cook until heated through, 5 min.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.