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Kicking Southwestern Pizzas
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Kicking Southwestern Pizzas

25 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 already prepared pizza crusts, like Boboli, whole wheat
1 cup jarred tomato salsa
1-1/4 cups Kraft reduce-fat shredded mozzarella cheese
1-1/3 cups black beans, drained, rinsed
1 red pepper, thinly sliced
2 scallions, thinly sliced
1/4 cup cilantro for garnishing
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Let's Make It
1
Preheat oven to 450°F. Coat a large baking sheet with cooking spray. Place crusts on baking sheet.
2
Spread each crust with 1/2 cup salsa, 1/2 cup Kraft Cheese, and 2/3 cup beans. Divide red pepper and scallions over pizzas. Top each pizza with 2 Tbsp. Kraft Cheese.
3
Bake in lower third of oven for 13-15 minutes or until cheese is melted. Garnish with cilantro. Serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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