Cut eggs into half. Take out the yolk and put them into a bowl. Add Kraft Sandwich Spread. Use a spoon to put yolk mixture into the cut eggs. Garnish with bacon bit on top of eggs.
Put into refrigeration about 30 minutes.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.