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Tropical Freeze Punch
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Tropical Freeze Punch

24 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 cups ginger ale
2 large cans pineapple juice
1 can lime juice concentrate
1 can apricot nectar
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Let's Make It
1
Combine all ingredients.
2
Refrigerate if you would like it to be a punch. Or put in freezer until frozen if you would like a slush. Remove from freezer 1 hour before time and to let defrost a little.
3
Mix and serve and refreeze what you don't use for next time.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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