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Coconut Pretzels
Coconut Pretzels

Coconut Pretzels

17 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/4 cup white chocolate morsels
Coconut cream instant pudding mix, sifted to separate powder from flakes - 3 tsp. of each, powder and flakes
1 tsp vegetable oil
17 small pretzel twists
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Let's Make It
1
Melt chocolate in microwave or small saucepan. Remove from heat.
2
Stir in pudding powder and flakes. Add vegetable oil and stir until smooth.
3
Dip pretzels in coconut mixture and cool on wax paper until coating is firm.
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