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Tuna Salad Sandwich

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 oz tuna, drained
1/3 avocado, mashed
2 slices whole grain bread
1 Tbsp butter
1 slice your favorite Kraft Cheese
2 slices Roma tomato
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Let's Make It
1
Add tuna to avocado; mix.
2
Heat a skillet to med-hi and butter two pieces of bread. Place one slice of bread (buttered side down) in skillet. Top with tuna mixture, cheese, and tomato slices. Top with remaining bread.
3
Flip sandwich until both sides are brown and crisp and cheese is melted. Slice diagonally.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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