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Capsicum (Green bell pepper) with Potato
Capsicum (Green bell pepper) with Potato

Capsicum (Green bell pepper) with Potato

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 Tablespoon oil
1/2 teaspoon cumin seeds
1/2 onion, finely chopped
Pinch of turmeric powder
Salt
1 medium potato
2 big capsicums (green bell pepper)
1/4 tomato
Lemon extract (optional)
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Let's Make It
1
Heat oil in a pan and add cumin seeds and onion to it. Stir until golden brown.
2
Add a pinch of turmeric powder (if you can, if not that should be ok), salt (as per your taste), and potatoes. Cover to cook for 5 minutes.
3
Then add chopped capsicum and tomatoes let it cook till potatoes totally cooked. You can add few drops of lemon extract before turning off stove.
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